News
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Our Editor’s Favorite Ready-to-Eat Lettuce Just Released Salad Kits, So I Had to Try Them (EatingWell)
See what EatingWell has to say about the flavors, freshness, and convenience of our new Salad Kits.
Back to the Future (Produce Grower)
Founder and CEO Paul Sellew was featured on the cover of the October 2023 edition of Produce Grower.
CEA Grower Continues on 100-Acre Expansion Plan (Fresh Plaza)
Founder and CEO Paul Sellew chats with FreshPlaza about seasonal demand and our 100-acre expansion plan.
Jenny Johnson Makes a Little Leaf Farms Salad at Hannaford (Dining Playbook)
Join Jenny Johnson on Dining Playbook as she teams up with Chef Doreen at Hannaford Supermarkets to create a delectable salad using our crispy lettuce.
Investors to CEA: The time for profitability is now (The Packer)
CEO Paul Sellew shares his outlook on CEA and why Little Leaf Farms is succeeding with The Packer.
Little Leaf Selects CFO and EVP (The Packer)
Our commitment to innovation, quality, & investment in our team has helped us become a leader in CEA.
Sweet Baby Butter Leaf Places Second on Refrigerated & Frozen Foods Magazine’s Best New Retail Products Contest 2023!
Learn more about our newest leafy green in this Q&A with Founder and CEO Paul Sellew.
Billy Costa Makes a Little Leaf Farms Summer Salad at Stop & Shop (Dining Playbook)
Billy Costa recently headed to Stop & Shop to whip up a delicious Summer Burrata Salad featuring Little Leaf Farms! Learn how to make it and see shoppers’ reactions on this episode of Dining Playbook.
‘I Tried Jennifer Garner and Jennifer Aniston’s Salad Recipes and One of Them is Summer Perfection’ (PARADE)
PARADE Magazine puts Jennifer Aniston and Jennifer Garner’s summer salads to the test, using fresh and crunchy Little Leaf Farms greens.
Billy Takes a Tour at Little Leaf Farms Greenhouse (Dining Playbook)
Join Billy Costa as he explores our Devens, MA greenhouse alongside Founder and CEO Paul Sellew on Dining Playbook.
