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Henry Gordon-Smith, Founder of Agritecture, an urban agriculture blog, joined us on site for a greenhouse tour and Q&A with our founder and CEO Paul.
With the help of Produce Alliance, Little Leaf Farms is proud to partner with the iconic Legal Sea Foods restaurant group to provide clean, crispy, local greens to their diners.
Ever wonder how we grow-pack-ship the Little Leaf Farms lettuce you know and love?
Little Leaf Farms is thrilled to announce our latest fundraise to upgrade our greenhouse in Devens and build out new facilities down the East Coast.
Little Leaf Farms was recently featured on RE:TV, a showcase for innovative, sustainable ideas curated by His Royal Highness The Prince of Wales in partnership with The Sustainable Markets Initiative and Bank of America.
Welcome to the virtual grand opening of Little Leaf Farms’ new Devens, Mass. Greenhouse. We’re delighted you could join us from the safety and convenience of your home. From here, you can embark on a virtual tour of the new state-of-the art greenhouse, learn all about Little Leaf Farms from CEO Paul Sellew, and attend cocktail and cooking demonstrations that will captivate your taste buds.
The Worcester Regional Food Hub is designed to bolster a robust regional food system.
Bloomberg Baystate Business for Monday, September 28th, 2020: Paul Sellew, CEO, Little Leaf Farms, on how his business is expanding during the pandemic (50:50)
By Jennifer Toland Little Leaf Farms in Devens grows “the local lettuce locals love,” as the slogan on its packages proclaims, and there’s good reason why Little Leaf Farms’ green and red leaf lettuces and arugula are filling and flavoring salad bowls around the...
Little Leaf Farms, which grows crunchy baby green lettuce in the United States, is doubling its sun-drenched, greenhouse-growing capacity to 10 acres of lettuce fields under glass, producing more than two million packages of lettuce each month, and broadening...