News
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A US company is trying to trademark the shape of its lettuce – but this is just the tip of the iceberg (The Guardian)
Read the full article on The Guardian.

Can you really trademark the shape of lettuce? We’re about to find out (Fast Company)
What makes our Baby Crispy Green Leaf lettuce stand out? Check out Fast Company’s take on our curl trademark application.

Greens Under Glass: How Paul Sellew is Re-Inventing Your Salad Bowl (Let’s Talk About Food)
CEO Paul Sellew talks the origins of Little Leaf Lettuce Farms with Louisa Kasdon on Heritage Radio Network’s Let’s Talk About Food podcast.

Interview with CEO Paul Sellew on The Packer
Founder and CEO Paul Sellew sat down for a Q&A with The Packer to talk about what sets Little Leaf apart, his outlook on CEA, and more.

Little Leaf Farms says they’re on track to break $100M in retail sales in 2023 (Hortidaily)
Our commitment to innovation, quality, & investment in our team has helped us become a leader in CEA.

Get to Know CEO Paul Sellew on The Concord Bridge
CEO Paul Sellew talks with The Concord Bridge about how the skills he developed in sports helped him become a successful entrepreneur.

Interview with Paul Sellew on Boston Business Journal
Founder & CEO Paul Sellew spoke on the Controlled-Environment Agriculture and the Future of Food panel at Vision Conference 2023.

Interview with Paul Sellew on Boston Business Journal
The Boston Business Journal interviews Little Leaf Farms CEO Paul Sellew about hydroponics in the Northeast, and other topics.

How to Keep Your Meal Prep Salad Fresh
Kanchan Koya, PhD of @chiefspicemama shares her advice on meal prepping, favorite seasonal salad ingredients, and more with Eating Well.

Two Tasty Salads Using Old-Fashioned Spices
Learn more about cooking with old fashioned ingredients with these two delicious salad recipes from Kanchan Koya, PhD of @chiefspicemama!