Ingredients:
4 oz Little Leaf Farms Greens
1 cup seedless watermelon, scooped into balls
1 cup cherry tomatoes
1 cup ciliegine buffalo mozzarella
10 leaves fresh basil, julienne
2 tsp lemon zest
Extra Virgin Olive Oil
salt and pepper
balsamic glaze
Directions:
1
Marinate mozzarella: put cheese in bowl, add lemon zest, drizzle with evoo, sprinkle with basil, and toss.
2
Marinate tomatoes: put tomatoes in a bowl, sprinkle with salt, drizzle with EVOO, and toss.
3
Combine mozzarella, watermelon, and tomatoes and toss together.
4
Season greens: put greens in a bowl, sprinkle with salt and pepper, drizzle with EVOO, and toss.
5
In a serving bowl, place Little Leaf Farms Greens, pour the marinated tomato, cheese, watermelon over the top of the greens.
6
Drizzle with balsamic glaze.
7
Sprinkle with more basil.
Ingredients
4 oz Little Leaf Farms Greens
1 cup seedless watermelon, scooped into balls
1 cup cherry tomatoes
1 cup ciliegine buffalo mozzarella
10 leaves fresh basil, julienne
2 tsp lemon zest
Extra Virgin Olive Oil
salt and pepper
balsamic glaze