The future of safe food is growing right here in N.E. (Boston Globe)
THE BOSTON GLOBE By Alison Arnett DEVENS — On a frigid January day, the sawtoothed roof of Little Leaf Farms greenhouse intersects a deep blue sky. Inside, it’s perpetual summer…
Growing Green at Little Leaf Farms (NBC 10)
The Hub Today’s Anna Rossi visits Little Leaf Farms to learn about our innovative farming techniques and gets a delicious meal at Bull Run Restaurant. (Published Tuesday, May 22, 2018)…
Little Leaf Farms on Chronicle (WCVB 5)
The WCVB Chronicle team goes behind the scenes at Little Leaf Farms.
Made in Mass: Baby Lettuce from Little Leaf Farms (WCVB 5)
VIDEO: There’s a lot of green to be made in the lettuce industry. It’s a billion dollar business in the northeast.
A hands-off approach to clean produce
PRODUCE GROWER By Karen E. Varga From seed to grocery store shelf, minimizing human contact with crops has led to food safety success for Little Leaf Farms. If you’ve eaten…
Organic farmers fight USDA to defend their turf
THE BOSTON GLOBE Janelle Nanos- Dave Chapman is not afraid of getting a little dirty. For the past 36 years, he’s dug his hands into the soil to plant, then…
Little Leaf Farms brings locally grown baby greens to Stew Leonard’s
THE PRODUCE NEWS Co-founders of Little Leaf Farms Paul Sellew and Tim Cunniff announced that their baby greens are now available in all five Connecticut and New York Stew Leonard’s…
New greens company already giving back
Little Leaf Farms, a baby greens grower-shipper that was founded last fall, recently announced a fresh produce donation program to give back to its community. The Devens, Mass.-based company will…
Hydroponics operation takes root in Devens
THE BOSTON GLOBE Hattie Bernstein In the produce section at the Littleton Market Basket, tucked between the rows of Olivia’s Organics and Fresh Express, is a newcomer to the packaged…
