CEO Paul Sellew talks with The Concord Bridge about how the skills he developed in sports helped him become a successful entrepreneur. Read the article on TheConcordBridge.org
Founder & CEO Paul Sellew spoke on the Controlled-Environment Agriculture and the Future of Food panel at Vision Conference 2023. Watch the full video to hear more about his outlook on CEA and how we are transforming the way food is...
CEO Paul Sellew spoke with Boston Business Journal about growing lettuce hydroponically in the Northeast, plans for expansion, and more. Read the interview on Boston Business Journal
Learn more about cooking with old fashioned ingredients with these two delicious salad recipes from Kanchan Koya, PhD of @chiefspicemama on Eat This, Not That! Read More
