By Diane MorriseyIngredientsFor the Salad8 oz Little Leaf Farms Sweet Baby Butter Leaf Lettuce1 cup cooked wheat berries (cooked according to the package directions)½ cup pomegranate seeds½ cup chopped toasted pistachios2 apples diced up½ cup mixed...
By Diane MorriseyIngredientsFor the SaladRoasted pearsToasted walnutsPumpkin seed brittle1 small red onion½ cup gorgonzola cheese½ cup dried cranberriesLittle Leaf Farms Baby Crispy Green LeafFor the Roasted Pears3 firm pears cut into 8 equal slices (do not...
Vegan Cobb SaladIngredientsFor the Salad1 large carrot cut into very thin strips lengthwisePro tip: use a vegetable peeler for thin carrot strips2 tbsp avocado oilSalt to taste1 tsp smoked paprika4 oz Little Leaf Farms Sweet baby Butter Leaf Lettuce½ cup cherry...
Spiced Up Fall SaladIngredientsFor the Salad2 cups diced butternut squash (½ inch dice)1 tsp cinnamon¼ tsp nutmegSalt to taste2 tbsp avocado oil4 oz Little Leaf Farms Sweet baby Butter Leaf Lettuce½ cup cooked farro or Israeli couscous1 apple, diced¼...